International Journal For Multidisciplinary Research

E-ISSN: 2582-2160     Impact Factor: 9.24

A Widely Indexed Open Access Peer Reviewed Multidisciplinary Bi-monthly Scholarly International Journal

Call for Paper Volume 6 Issue 2 March-April 2024 Submit your research before last 3 days of April to publish your research paper in the issue of March-April.

DNA Identifications for Wheat Improvement: Targeting Disease Resistance, Quality Traits, and Yield Potential

Author(s) Narendra Kumar Ray
Country India
Abstract The pursuit of enhancing wheat cultivars to meet the challenges of evolving pathogens, quality demands, and yield optimization necessitates a profound understanding of the underlying genetic architecture. This review delves into recent advancements in DNA identification techniques and their pivotal role in elucidating key genetic markers associated with disease resistance, quality attributes, and yield potential in wheat. By integrating genomic tools with traditional breeding methods, researchers have made significant strides in pinpointing genomic regions linked to resistance against major pathogens, including rusts, powdery mildew, and Fusarium head blight. Moreover, the identification of genetic markers governing traits such as grain protein content, dough strength, and micronutrient composition has provided breeders with precise targets for improving wheat quality. Furthermore, the exploration of genomic regions associated with yield-related traits, such as biomass accumulation, flowering time, and stress tolerance, holds promise for enhancing wheat productivity under diverse environmental conditions. This synthesis underscores the importance of leveraging DNA identification strategies to expedite the development of resilient, high-quality, and high-yielding wheat varieties, thus contributing to global food security and sustainability in agriculture.
Keywords Disease Resistance Genes, Quality Traits, Yield-Related Genes, Abiotic Stress Tolerance, Photosynthetic Efficiency Genes, Adaptation Genes, Nutritional Traits
Field Biology > Agriculture / Botany
Published In Volume 6, Issue 2, March-April 2024
Published On 2024-03-10
Cite This DNA Identifications for Wheat Improvement: Targeting Disease Resistance, Quality Traits, and Yield Potential - Narendra Kumar Ray - IJFMR Volume 6, Issue 2, March-April 2024. DOI 10.36948/ijfmr.2024.v06i02.14816
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