International Journal For Multidisciplinary Research

E-ISSN: 2582-2160   •   Impact Factor: 9.24

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Growth of Organic Farming in India: A Trend Analysis (2005–2025)

Author(s) Dr. Merlin kokila F
Country India
Abstract Abstract
Organic farming has gained significant importance in India as a sustainable agricultural practice that promotes environmental protection, soil fertility, and the production of safe and chemical-free food. This study examines the growth of organic farming in India during the period 2005–2025 using secondary data. The main objectives of the research are to analyze the trend in the area under organic cultivation, examine the state-wise distribution of organic farming, evaluate the growth in the number of organic farmers and production, and assess the relationship between organic farming expansion and agricultural sustainability.
The study adopts an analytical and descriptive research design based entirely on secondary data collected from the Agricultural and Processed Food Products Export Development Authority, Ministry of Agriculture & Farmers Welfare, and the Food and Agriculture Organization. Statistical tools such as percentage analysis, trend analysis, compound annual growth rate (CAGR), correlation, and t-test are used to interpret the data. The results indicate a strong upward trend in the expansion of organic farming in India. The area under organic cultivation increased from 0.5 million hectares in 2005 to about 7.3 million hectares in 2024, reflecting a steady annual growth rate of approximately 15–17 percent. India currently has more than 2.3 million organic farmers, the highest in the world, and organic production has also increased substantially in recent years.
The analysis also shows that states such as Madhya Pradesh, Maharashtra, Gujarat, and Rajasthan account for a major share of organic farming in the country. Statistical tests reveal a positive relationship between institutional support mechanisms such as Farmer Producer Organizations and organic production growth, while sustainability indicators demonstrate improvements in soil organic carbon levels and reductions in chemical fertilizer use in organic farming regions.
The study concludes that organic farming has expanded rapidly in India and plays an important role in promoting sustainable agriculture, environmental conservation, and rural development. However, challenges such as certification costs, productivity gaps during transition periods, and inadequate marketing infrastructure need to be addressed. Strengthening government support, improving market linkages, and promoting farmer awareness can further enhance the growth and sustainability of organic farming in India.
Keywords Keywords: Organic Farming, Sustainable Agriculture, Agricultural Sustainability, Organic Cultivation Area, Organic Farmers, Trend Analysis, Compound Annual Growth Rate (CAGR), Soil Health, Farmer Producer Organizations (FPOs), India, Organic Production, Agricultural Development.
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Published In Volume 8, Issue 2, March-April 2026
Published On 2026-03-23
DOI https://doi.org/10.36948/ijfmr.2026.v08i02.71929
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E-ISSN 2582-2160
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